Cooking Guidelines
If you've picked up one of our take and bake or hand made items take a look here for the best way to cook them!
Beef Wellington:
Preheat oven to 400F. Brush top of wellington with egg wash if desired. Place wellington on cookie sheet and bake in oven. For medium-rare, bake 30-35 min/lb for. For med-well bake 45-50 min/lb. Let rest for 10 minutes (it will continue to cook while resting). A meat thermometer is recommended - temperature will rise 10-15 degrees while resting.
Fresh Sausage Rolls:
Preheat oven to 425F. Remove sausage rolls from fridge and arrange on cookie sheet. Egg wash if desired. Bake 15-20 minutes until puff pastry is golden brown and internal temp reaches 165F, Let rest 5 minutes before consuming.
Sweet Chipotle Pork Ribs:
Cook on high heat using either a grill or oven for 5-8 minutes per side, flipping once. Cook until internal temperature reaches 160F.
Broths, Soups, and Stews:
Place in a stock pot and bring to a boil. Simmer for 1-2 minutes.
Corned Beef:
Soak for 3 hours to overnight depending on desired saltiness. Longer soak means less salty. Use in boiled/jig's dinner or however you like!
Tourtiere:
Fresh: Preheat oven to 375F. Place tourtiere on cookie sheet and brush with egg wash if desired. Bake for 45-60 minutes until crust is golden brown and internal temperature reaches 165F.
Frozen: Preheat oven to 350F. Place tourtiere on cookie sheet and brush with egg wash if desired. Bake for 60-80 minutes until crust is golden brown and internal temperature reaches 165F.
J-Pops:
Fresh: Preheat oven to 375F. Place J-Pops on a cookie sheet and bake 20-30 minutes until bacon is somewhat crispy and/or internal temp reaches 165F.
Frozen: Preheat oven to 350F. Place J-Pops on a cookie sheet and bake 30-40 minutes until bacon is somewhat crispy and/or internal temp reaches 165F.
Fresh Stuffed Mushrooms:
Preheat oven to 375F. Place stuffed mushrooms on cookie sheet. Bake for approx 20 minutes or until internal temperature reaches 165F.
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Cabbage Rolls:
Preheat oven to 375F. Place cabbage rolls in casserole dish and cover in tomato sauce. Bake for 20-25 minutes or internal temp reaches 165F.
Chorizo Lasagna:
Preheat oven to 375F. Remove plastic lid and place tray on a baking sheet. Bake for 40 minutes (60 minutes if frozen) or until internal temperature reaches 165F.
Fresh Beef Wellington Bites:
Fresh: Preheat oven to 425F. Place wellingtons on cookie sheet, egg wash if desired, and bake for 15 - 20 minutes until puff pastry is golden brown and internal temperature reaches 165F.
Blood Pudding:
Slice in to 1/2" discs and remove casing. Pan fry in butter or cooking oil for 1-2 minutes per side until internal temp reaches 165F.
Fresh Pepperoni Bombs:
Preheat oven to 375F. Place bombs on baking sheet and bake 20-30 minutes or until bacon is crispy and internal temperature reaches 165F
Mac n' Cheese:
Fresh: Preheat oven to 375F. Remove plastic lid, place foil container on baking sheet. Bake for 25-30 min or until internal temp reaches 165F/cheese begins to brown.
Frozen: Preheat oven to 350F, bake for 45 minutes or until internal temp reaches 165F.
Fresh Mac n' Cheese Bites:
Preheat oven to 425F. Place Mac n' Cheese bites on cookie sheet. Bake 15-20 minutes until golden brown.
Shepherd's Pie:
Fresh: Preheat oven to 350F. Remove plastic lid. Bake for 35 minutes or until internal temperature reaches 165F.
Frozen: Preheat oven to 350F, bake for 45-60 min or until internal temp reaches 165F.
